During the winter season, SHOGETSU serves delicious 'teppanyaki' - meat, fish and vegetables cooked in front of you as you watch. Reservations for SHOGETSU must be made at least 10 days in advance and can be included in accommodation plans. Please ask for further details.

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Cuisine

Teppanyaki during the winter season
Outside of the winter season, noodles and light refreshments are served

Opening Times

9:30pm until 12:00 midnight
Last order at 11:30pm

Winter 18-19 season dates coming soon

Opening Dates

Open on the following dates between Saturday 27th April and Saturday 7th December 2019

June
1st, 8th, 15th, 22nd, 29th (Saturdays)
4th (Tuesday)
28th (Friday)

July
20th, 28th, 28th (Saturdays)
19th (Friday)

August
9th (Friday) until 17th (Saturday)
24th, 31st (Saturdays)

September
5th, 12th (Thursdays)


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Location

SHOGETSU is located on the 2nd Floor of the Main building

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Selected photographs of samples of meals served in SHOGETSU